Sparkling Iced Tea

Prep Time:

Ferment Time:

5 Minutes

5 Hours

Serves:

8 Servings

Level:

Beginner

About the Recipe

A light sparkling drink for any hot summer day!

Tea: 5 tea bags (or 6 teaspoons lose tea leaves)

Water: 2L

Sugar: 1/2 cup

Carbonation Pack: 1 pack

Carbonation Yeast: 1 pack

Program: Sparkle ANY drink

Step 1

Add tea and sugar into mixing jug, fill with boiling water.

Step 2

Add to fermenter and let mixture cool till warm to touch.

Step 3

Add carbonation pack to carbonator

Step 4

Place in machine and allow fermentation process to start